Eggs imported into B.C. from the United States are likely behind B.C.'s three year long outbreak of Salmonella Enteritidis, according to the B.C. Centre for Disease Control.
I want to know why the HELL we're importing eggs from the states....
There's NO need whatsoever for it, AND it's been proven time and time again, that their standards are far lower than ours, so how on earth was this allowed?
"wildrosegirl" said I want to know why the HELL we're importing eggs from the states....
There's NO need whatsoever for it, AND it's been proven time and time again, that their standards are far lower than ours, so how on earth was this allowed?
I'd like to know as well. Especially since a large family owned egg farm with a long history in PG just shut down a couple years ago.
Exactly. Why the hell aren't we looking after our own? And why are we compromising our health by importing from a source that we KNOW is so far below our standards? How is this getting past Canadian health regulations?
There's NO need whatsoever for it, AND it's been proven time and time again, that their standards are far lower than ours, so how on earth was this allowed?
I want to know why the HELL we're importing eggs from the states....
There's NO need whatsoever for it, AND it's been proven time and time again, that their standards are far lower than ours, so how on earth was this allowed?
I'd like to know as well. Especially since a large family owned egg farm with a long history in PG just shut down a couple years ago.