Study finds fishy labelling at restaurants, markets

Business | 206616 hits | Aug 22 12:26 am | Posted by: Hyack

OTTAWA - Fish lovers and sushi connoisseurs beware: Fillets marketed as Mediterranean red mullet could really be spotted goatfish, and a white tuna wrap may just be Mozambique tilapia

Comments

by Tracker
Fri Aug 22, 2008 2:44 pm
Raw fish? Yuck.

Freshly clubed seal baby meat. Now that's where it's at.
by Bacardi4206
Fri Aug 22, 2008 2:58 pm
Not me, I prefer mom and dad seal. I like the baby seals as a side dish. Might as well eat them since the hunters are already going to whipe out there species. I mean, if you club baby seals. Whos going to be the next generation seals?
by Tracker
Fri Aug 22, 2008 3:50 pm
Yes, because seals are almost extinct.
by DrCaleb
Fri Aug 22, 2008 3:58 pm
You ever tried seal? Yuck. I don't know what orcas see in it.

I'm more concerned with blowfish being labelled as monkfish. That'll kill ya!
by C.M. Burns
Fri Aug 22, 2008 4:17 pm
Surprisingly, baby seal tastes a lot like bald eagle!
by robmik43
Fri Aug 22, 2008 4:46 pm
That better be carp in my last jar of
gefilte fish, and not ling.

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