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PostPosted: Fri Sep 02, 2016 10:13 am
 


Title: There is now a sixth taste � and it explains why we love carbs | New Scientist
Category: Health
Posted By: DrCaleb
Date: 2016-09-02 07:02:57
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PostPosted: Fri Sep 02, 2016 10:13 am
 


I thought there were only three, yummy, yucky, and okay.


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PostPosted: Fri Sep 02, 2016 10:37 am
 


Tyler_1 Tyler_1:
I thought there were only three, yummy, yucky, and okay.


Cake, pickles, beer, bread, popcorn, and steak. ;)


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PostPosted: Fri Sep 02, 2016 10:53 am
 


DrCaleb DrCaleb:
Tyler_1 Tyler_1:
I thought there were only three, yummy, yucky, and okay.


Cake, pickles, beer, bread, popcorn, and steak. ;)

Ohhhh, [drool]
[B-o]


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PostPosted: Fri Sep 02, 2016 10:22 pm
 


Why do we need that many tastes for only 4 food groups?
Sugar, starch, grease and alcohol?


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PostPosted: Sat Sep 03, 2016 1:11 am
 


you're forgetting the Bacon food group


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PostPosted: Sat Sep 03, 2016 5:18 am
 


...and there's also 'good' taste, but since so few people have it, it's never included on those lists. PDT_Armataz_01_32


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